For Starters

SEAFOOD SAMPLER
An appetizer assortment of clams casino, oysters Oscar & Rockefeller. shrimp cocktail & stuffed mushrooms.

OYSTERS ON THE HALF SHELL (Clams also available)
Fresh oysters, opened to order and served with our special homemade cocktail sauce.

CLAMS CASINO
Baked with our combination of chopped bacon, onions, red and green peppers herbs and bread crumbs.

CLAMS OREGANATO
Fresh oregano, bread crumbs, lemon juice and butter then baked until golden brown.

OYSTERS ROCKEFELLER
Our award winning recipe of fresh oysters topped with bacon, spinach, a blend of cheeses and anisette.

OYSTERS OSCAR
Fresh oysters, baked with crabmeat, our gratinee sauce, topped with seasoned bread crumbs and browned to perfection.

COMBO ROCKEFELLER & OSCAR

ARTICHOKE CASSOULET
A vegetarian's favorite! Sautéed artichoke hearts, mushrooms and leeks mixed in a cheese sherry wine sauce, then baked with a bread crumb and parmesan cover

SHRIMP COCKTAIL
Fresh jumbo gulf shrimp steamed to perfection, chilled and served with our special recipe cocktail sauce.

STUFFED MUSHROOMS
Mushroom caps filled with our seafood mixture of shrimp, scallops and crabmeat along with onions, red and green peppers, celery, spinach, bread crumbs, a blend of spices, baked with garlic butter.

ESCARGOT IN MUSHROOMS
Seasoned and baked with a garlic butter parsley paste, topped with parmesan & shallots, accompanied by garlic toast

SHRIMP LENNY
Three large gulf shrimp, stuffed with surimi crab, wrapped with bacon and topped with hollandaise sauce.

FIVE SHRIMP LENNY AVAILABLE AS ENTREE

CRABCAKES
Two Maryland blue lump crabcakes served with our special house mustard sauce.

Ahi Tuna
Sesame seed encrusted, seared, sesame garlic drizzle, on a bed of seaweed salad/font>

From the Tureen

SOUP DU JOUR

LOBSTER BISQUE
The Cafe's traditional favorite since ,1983!

From the Garden

CAESAR SALAD

CHOICE OF DRESSINGS:
Bleu Cheese. Italian Vinaigrette. Strawberry Vinaigrette, Honey Mustard.